Every year, restaurants from around the Twin Cities donate their time, talents and product to make Dish: Cuisine for Change possible. This year, 18 restaurants participated, and took the time to share their recipes from the samples they prepared at the event!

Download the recipe book here >>

Big thanks to this year’s restaurants:

al Vento • Bar Abilene • Chino Latino • Cosmos • Firefly Bistro & Coffeehouse • French Meadow Bakery & Cafe • Hell’s Kitchen • Ike’s Food & Cocktails • Jensen’s Supper Club • Le Cordon Bleu, Minnesota Room • Manitou Station • The Melting Pot • Muffuletta Cafe • Red Stag Supper Club • Rinata • The St. Paul Grill • The Strip Club Meat & Fish • Tryg’s